I guess I missed posting this earlier. The lamb curry turned out pretty awesome and I love lamb anyway. The chana masala was too tomato-y but good nonetheless. I used canned beans for it though it may be better with raw beans that have been pressure cooked or taking the time to boil the canned beans again. The naan turned out rather dense and a bit biscuit-y. None of it really panned out entirely except for the lamb, but it's good to know I can sate an Indian craving if it comes down to it.
No comments:
Post a Comment