Monday, December 13, 2010

Terrapin Rye Pale Ale.


The rye gives a spicy aroma, body and hop complexity more on par with an IPA though the bitterness is reasonable and well-balanced. Has a bit of a sour finish like a rye sourdough but also very mild. This is a very enjoyable, unassuming beer that stands well enough on its own in a session.

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