Caught some at the end of a Sam Adams half-tap takeover. Reminds me of plum wine but not as sweet. Prunes, raisins, dirt, olives. The alcohol covers well. Cognac colored. Light syrup viscosity. After some air, I get some caramel and toffee. No carb. I feel like I should have more to say about this but I don't. More of a port wine than anything else.
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