Saturday, March 15, 2008

Chaucer's Mead.


So mead is fermented honey. I heated this bottle with the spices which was quite good and comforting. I would imagine it's quite nice to have around the holidays around a roaring fire. It's a bit sweet for my taste (go figure) but I would enjoy it from time to time. I have another bottle that I'll try chilled sometime.

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