Friday, May 2, 2008

Sam Adams Black Lager.


And here's the Black Lager. My first thought with this was that it tasted like watered down Guinness. But then I thought that wasn't quite right. I guess it's like a Guinness Extra Stout but without the "Extra". Almost full-flavored dark but lighter than what I'm used to which introduces that "almost". Might be good for when you want just the stout taste without feeling like it too.

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