Cracked into the growler I had brought back from a couple weeks ago (or was it just one?). Still fresh and finely carbed. Having had RR IPA, Blind Pig, and Pliny the Elder, I think they're all great. But man, they're nothing to obsess over. They're standard west coast American IPAs: super-hopped, super-bitter, strong nose. And that's great every once in a while, but I would not want to drink this all night and maybe not even with a dinner. These are to the point of being unbalanced.
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