Ham and Pineapple Melt.

Of all the food blogs I read, Kevin is probably the most ambitious in creativity. I don't appreciate the way he appropriates Korean food sometimes, but you got to give the guy credit for trying crazy stuff.

This is a really good grilled cheese sandwich. I only wish I had used a thicker, larger slice of cheese. Because the only way to make a grilled cheese is with too much cheese. But my guilty conscience won't let me do things like that.