From Kevin. Sounded interesting until I saw there was cheese in this. Kimchi and cheese is kind of a fucked up combination. I used corn tortillas since that's all I have for tortillas. They didn't hold up well in the Foreman, as they were perhaps too full. Overall, the cheese wasn't really noticeable, but the kimchi was good because fried kimchi is delicious. I stand by my position that cheese has no place in Korean food except for Korean pizza which is messed up as it is. Meh.
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