Released under the Chatoe Rogue label and brewed using exactly four ingredients: free range coastal water (wut), Pacman yeast, homegrown Dare malt, and homegrown Revolution hops. Cool concept. Result is bright pale blonde ale with some nice maltiness and a clear hop character. It's only 35 IBU but with no balancing of hops, the bitterness of the Revolution really comes through cleanly with a nice bite. Also has a crazy, frothy head like a root beer float.
There are three other Chatoe Rogue beers that I'd like to try, but I haven't seen them around.
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